Description
Delightful cookies combining fresh strawberries with chocolate kisses, perfect for any occasion.
Ingredients
Scale
- 1 cup fresh strawberries, chopped
- 1/2 cup butter, softened
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate kisses
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the softened butter and sugar until smooth.
- Add the egg and vanilla extract to the mixture, mixing until well combined.
- Whisk together the flour, baking powder, and salt in another bowl.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Fold in the chopped strawberries gently.
- Drop rounded mounds of dough onto a lined baking sheet.
- Bake for 10-12 minutes, until the edges are lightly golden.
- Press a chocolate kiss into the center of each warm cookie.
- Allow the cookies to cool before transferring them to a wire rack.
Notes
Store in an airtight container for 3-5 days or freeze for up to 3 months. Use ripe strawberries for best flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: cookies, strawberry, dessert, chocolate, baking