Description
A simple and healthy one-pan meal combining chicken, zucchini, and cherry tomatoes topped with melted cheese, perfect for busy weeknights.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 medium zucchinis, sliced
- 1 cup cherry tomatoes, halved
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine shredded chicken, zucchini, cherry tomatoes, Italian seasoning, salt, and pepper.
- Drizzle olive oil over the mixture and mix well.
- Spread the mixture evenly in a baking dish.
- Add shredded mozzarella and grated Parmesan cheese on top.
- Bake for 25-30 minutes until the zucchini is tender and the cheese is bubbly and golden brown.
- Let cool for a few minutes before serving.
Notes
Use rotisserie chicken for a quicker option. You can also add a variety of vegetables or spices to customize the dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: chicken, zucchini, bake, healthy recipe, one-pan meal, easy dinner