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Craving irresistible Dubai Chocolate Brownies? Explore 7 mouthwatering recipes that blend Middle Eastern flavors with classic chocolate decadence. Learn and savor now!

Dubai Chocolate Brownies: 7 Decadent Recipes You’ll Love


  • Author: lily
  • Total Time: 45 mins
  • Yield: 16 brownies 1x
  • Diet: Vegetarian

Description

These Dubai Chocolate Brownies are a luxurious twist on the classic treat — rich, fudgy, and infused with Middle Eastern flair. Featuring hints of cardamom, espresso, and a drizzle of tahini, they’re a truly indulgent dessert that captures the spirit of Dubai’s bold flavors.


Ingredients

Scale

1 cup unsalted butter

8 oz dark chocolate, chopped

1 1/4 cups granulated sugar

1/2 cup brown sugar

3 large eggs

1 tsp vanilla extract

1 tsp ground cardamom

1 tbsp espresso powder (optional)

3/4 cup all-purpose flour

1/4 cup cocoa powder

1/2 tsp salt

2 tbsp tahini (optional, for drizzle)

Sea salt flakes for garnish


Instructions

1. Preheat oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.

2. In a saucepan over low heat, melt butter and dark chocolate together, stirring until smooth. Remove from heat and let cool slightly.

3. Whisk in granulated sugar, brown sugar, eggs, and vanilla until glossy and combined.

4. Add cardamom, espresso powder, flour, cocoa powder, and salt. Stir gently until just combined — do not overmix.

5. Pour batter into the prepared pan and smooth the top.

6. (Optional) Swirl tahini over the batter for a nutty finish.

7. Bake for 25–30 minutes, until the edges are set but the center remains slightly fudgy.

8. Cool completely before slicing into squares.

9. Sprinkle with flaky sea salt and enjoy.

Notes

For extra decadence, fold in chopped dates or pistachios.

Use high-quality dark chocolate for the richest flavor.

Serve warm with a scoop of vanilla or saffron ice cream for an elegant dessert.

These brownies store perfectly in an airtight container for up to 4 days — or freeze for later indulgence.

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Category: Dessert
  • Method: Baked
  • Cuisine: Middle Eastern-Inspired

Nutrition

  • Serving Size: 1 brownie
  • Calories: 250
  • Sugar: 22g
  • Sodium: 90mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 70mg

Keywords: dubai chocolate brownies, fudgy brownies, cardamom brownies, tahini brownies, luxury dessert, chocolate treat