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Cobb Salad


  • Author: lily
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

A vibrant and hearty salad filled with fresh ingredients, proteins, and flavors, perfect as a meal on its own.


Ingredients

  • Lettuce
  • Cherry tomatoes
  • Avocado
  • Cucumber
  • Cooked chicken breast
  • Bacon
  • Blue cheese
  • Hard-boiled eggs
  • Olive oil
  • Red wine vinegar
  • Salt
  • Pepper

Instructions

  1. Prepare the base: Start by chopping the lettuce into bite-sized pieces and place it in a large salad bowl.
  2. Add fresh vegetables: Halve the cherry tomatoes and dice the cucumber. Add these fresh vegetables to the bowl with the lettuce.
  3. Layer in proteins: Dice the cooked chicken breast and cooked bacon. Add these proteins to the bowl.
  4. Top it off: Slice the avocado and hard-boiled eggs. Arrange these on top of the salad.
  5. Add cheese: Crumble the blue cheese over the salad.
  6. Dress the salad: In a small bowl, whisk together olive oil, red wine vinegar, salt, and pepper. Pour the dressing over the salad and toss everything well. Serve immediately for the best taste.

Notes

Customize your proteins and cheese based on your preference. Store leftovers in an airtight container and keep the dressing separate to maintain freshness.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 27g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 220mg

Keywords: Cobb salad, healthy salad, meal prep, fresh ingredients