why make this recipe
Chicken-Stuffed Crescent Roll Bundles are the perfect blend of flaky, buttery pastry and savory chicken filling. Not only do they make for a delicious snack or appetizer, but they are also quick and easy to prepare. Great for family dinners, parties, or even a casual movie night at home, these bundles are versatile and can be enjoyed by both adults and kids alike. The combination of cream cheese and cheddar with tender chicken creates a filling that is both creamy and rich, while the crescent dough offers a delightful crunch that complements the filling perfectly.
how to make Chicken-Stuffed Crescent Roll Bundles
Ingredients :
- 2 cups cooked chicken (shredded)
- 1 package crescent roll dough
- 1/2 cup cream cheese (softened)
- 1/4 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 tsp garlic powder
- Salt and pepper to taste
Directions :
Preheat the Oven: Start by preheating your oven to 375°F (190°C). This step is crucial as it ensures that your bundles bake evenly and achieve that lovely golden brown color.
Mix the Filling: In a mixing bowl, combine the shredded chicken, softened cream cheese, sour cream, shredded cheddar cheese, chopped green onions, garlic powder, and season with salt and pepper. Use a fork or spatula to mix everything together until it’s well blended. Make sure the cream cheese is soft so it combines easily with the other ingredients.
Prepare the Crescent Dough: Unroll the crescent roll dough and separate it into triangles. Lay them out on a clean surface so that they’re ready to be filled.
Fill the Dough: On the wide end of each triangle, place a spoonful of your chicken filling. Be careful not to overfill them, as it might be difficult to roll them up neatly.
Roll the Bundles: Starting at the wide end, roll the triangle of dough up towards the point. Make sure to roll them tightly so that the filling stays inside while baking.
Arrange for Baking: Place each rolled bundle on a baking sheet lined with parchment paper. This makes clean-up easier and helps to prevent the dough from sticking.
Bake Them: Bake for about 12-15 minutes until they are golden brown. Keep an eye on them as baking times may vary slightly depending on your oven.
Cool Before Serving: Let the bundles cool for a few minutes before serving. This helps to avoid burns and allows the filling to set a bit more.
how to serve Chicken-Stuffed Crescent Roll Bundles
Chicken-Stuffed Crescent Roll Bundles are best served warm, straight out of the oven. You can serve them on a platter for guests or as a family-style dish. Consider pairing them with a dipping sauce like ranch, barbecue sauce, or hot sauce for added flavor. These bundles also work well as a side dish alongside a salad or soup for a complete meal.
For special occasions, you can garnish the platter with fresh herbs or additional chopped green onions for a pop of color. This will not only enhance the presentation but also add a fresh flavor to each bite.
how to store Chicken-Stuffed Crescent Roll Bundles
If you have any leftovers, store them in an airtight container in the refrigerator. They will usually last for about 3-4 days. To keep them from getting soggy, it’s best to place a paper towel inside the container before sealing it.
For longer storage, you can freeze the bundles. Place them in a single layer on a baking sheet and freeze until firm. Then transfer them to a freezer-safe container or bag. They can be kept in the freezer for up to 2 months. When you’re ready to enjoy them, reheat directly from the freezer in the oven at 375°F (190°C) until heated through, usually around 15-20 minutes.
tips to make Chicken-Stuffed Crescent Roll Bundles
Cook Chicken Ahead of Time: If you’re using leftover chicken or a store-bought rotisserie chicken, it will save you time on preparation. Just make sure to shred it before mixing with the filling.
Customize the Filling: Feel free to mix in any veggies or additional spices you love. Everything from diced bell peppers, spinach, or even jalapeños can give your bundles a unique twist.
Use Store-bought Dough: Using crescent roll dough saves you time and effort. However, you can make your own pastry dough if you’re feeling adventurous, but it will take more time.
Make Them Mini: If you’re serving these as appetizers, consider using mini crescent rolls for smaller bundles. This makes them easy to snack on and perfect for parties.
Make Ahead: For convenience, you can prepare the bundles in advance and keep them in the fridge. Bake them fresh when you’re ready to serve.
variation (if any)
While the classic chicken and cheese filling is delicious, there are many variations you can try:
Buffalo Chicken: Mix in some buffalo sauce for a spicy kick. This is a favorite for those who love wing flavors.
Mediterranean Chicken: Use feta cheese, black olives, and spinach for a Mediterranean twist. This adds a burst of flavor and a different texture.
BBQ Chicken: Replace some of the cream cheese with barbecue sauce and add diced onions. This creates a sweet and smoky flavor profile that’s irresistible.
FAQs
Can I use other types of meat?
Yes, you can substitute the chicken with turkey, cooked beef, or cooked pork. Just make sure to adjust the seasonings to match your meat of choice.
Can I make these bundles ahead of time?
Absolutely! You can prepare the bundles, place them on a baking sheet, and cover them with plastic wrap. Store them in the fridge for up to a day before baking.
What can I serve as a dip with these bundles?
These bundles pair wonderfully with dips like ranch dressing, blue cheese dressing, honey mustard, or spicy marinara for a delightful contrast of flavors.
Enjoy your Chicken-Stuffed Crescent Roll Bundles! They’re a hit for any gathering or just a cozy family dinner at home. Happy cooking!
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Chicken-Stuffed Crescent Roll Bundles
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: None
Description
Delicious bundles of flaky pastry filled with a creamy chicken mixture, perfect for snacks or appetizers.
Ingredients
- 2 cups cooked chicken (shredded)
- 1 package crescent roll dough
- 1/2 cup cream cheese (softened)
- 1/4 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, cream cheese, sour cream, cheddar cheese, green onions, garlic powder, salt, and pepper.
- Unroll the crescent dough and separate it into triangles.
- Place a spoonful of the chicken filling on the wide end of each triangle.
- Roll the triangle up from the wide end to the point, keeping the filling inside.
- Arrange the rolled bundles on a baking sheet lined with parchment paper.
- Bake for about 12-15 minutes until golden brown.
- Let cool for a few minutes before serving.
Notes
Serve warm with dipping sauces like ranch or barbecue sauce. Garnish with fresh herbs for presentation.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bundle
- Calories: 280
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: chicken, crescent roll, appetizer, snack, easy recipe